Easy Cabbage Salad

This cabbage salad is easy to make, and can be served with a main course

Do you love cabbage? Did you know that this vegetable is full of vitamins and minerals such as A, B1, B2, K, C, potassium, calcium, and phosphorus? It also has anti-inflammatory and anti-cancer properties. Cabbage should definitely be included in our diet.

You will love this refreshing cabbage salad with very few ingredients – cucumbers, tomatoes, and tahini sauce. It is made with simple ingredients, but it tastes great!

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Easy Cabbage Salad

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Prep Time 15 minutes mins

Course Salad

Cuisine Russian

Equipment

• Big bowl for mixing

Ingredients

  

Salad ingredients:

• 450 g cabbage, shredded
• 120 g cucumbers, cubed
• 130 g tomatoes, cubed
• 20 g dill herb, finely chopped

Sauce:

• 1 tbsp tahini
• 1/2 tsp salt
• 1/3 tsp ground black pepper
• 1 tsp ground garlic
• 15 g lemon juice
• 80 g warm water

Instructions

 

• Chop all the vegetables, and place them in the bowl.
• Combine the ingredients for the sauce in a blender.
• Blend until smooth.
• Pour the sauce over the salad.
• Stir gently.
• Enjoy!

Keyword appetizer, gluten-free, oil-free

Tried this recipe?Let us know how it was!