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Alyona

Roasted Chickpeas

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Prep Time 10 minutes
Cook Time 20 minutes
Servings: 4
Course: Snack
Calories: 147
Ingredients Method Video

Ingredients
  

  • 2 cups chickpeas cooked or canned
  • 1 tbsp nutritional yeast
  • 1 tsp smoked paprika
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp salt

Method
 

  1. Rinse and dry chickpeas with paper towel.
  2. In a bowl mix chickpeas with all spices.
  3. Place on a baking sheet, spreading evenly.
  4. Bake in the oven for about 15-20 min at temperature of 160C/325F stirring occasionally, so chickpeas are cooked evenly.

Video