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Alyona

Pink Waffles

Pink Waffles are vibrant, naturally colored waffles made with wholesome ingredients like brown rice flour, chickpea flour, and beets. Lightly sweetened with maple syrup, these plant-based waffles are as nutritious as they are eye-catching—perfect for a cozy, healthy breakfast!
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Prep Time 30 minutes
Cook Time 1 hour
Servings: 4
Course: Breakfast
Cuisine: American, French
Calories: 322
Ingredients Equipment Method Video

Ingredients
  

  • 150 g brown rice flour
  • 100 g chickpea flour
  • 10 g apple cider vinegar
  • 330 g organic soy milk
  • 100 g beets cooked
  • 60 g maple syrup

Equipment

  • blender Vitamix
  • Waffle Maker

Method
 

  1. Cook beets ahead of time.
  2. Combine all ingredients in the blender.
  3. Blend until smooth.
  4. Cook waffles according to your waffle maker instructions.

Video