Appetizer, Main Course Italian Cuisine
Make these beautiful gluten-free gnocchi in the shape of mushroom tops. You will love them!
Dessert, Snack American Cuisine
Easy thumbprint cookies that are vegan and gluten-free! These cookies are made with only 6 ingredients and are quick to make.
Appetizer, Side Dish Middle Eastern Cuisine
Looking for a colourful, healthy and delicious appetizer? Try this pink beetroot hummus, made with cooked beetroots.
Main Course Japanese Cuisine
These Tofu Steaks are rich in plant-based protein, and are cheap and easy to make. And they're oil-free!
Main Course Indian Cuisine
Try making this delicious vegan chickpea tikka masala. It's incredibly easy to make.
Main Course, Soup American Cuisine
Looking for the best vegan soup recipe? Try this delicious Hearty Autumn Stew.
drink, Side Dish
Try making making your own whole plant based milk with Nutr machine
Breakfast, Dessert
A simple and easy homemade almond yogurt made with just three ingredients.
Snack
Try making this easy and delicious avocado toast with tomatoes
Breakfast American Cuisine
These chocolate pancakes look and taste amazing!
Salad Russian Cuisine
This cabbage salad is easy to make, and can be served with a main course
Main Course Russian Cuisine
Try these delicious vegan, gluten-free pancake pierogi with potato filling. Easy and quick recipe.