Try these chocolate donuts with pumpkins
Fresh collard greens filled with a vibrant mix of rice, quinoa, veggies, and legumes, all wrapped up and drizzled with zesty ginger sauce. A refreshing and hearty plant-based delight!
These crispy vegan "chicken" sticks are the perfect alternative to traditional chicken tenders.
Easy thumbprint cookies that are vegan and gluten-free! These cookies are made with only 6 ingredients and are quick to make.
Try making this easy and delicious avocado toast with tomatoes
Try this healthy protein-rich snack!
These gluten-free seed crackers are super delicious.
Learn how to make this fruity snack that kids will love.
Make your own pickles with this recipe.
Tastes almost like milk-based cheese.