Gluten-Free Plant-Based Recipes

Roasted Asparagus: Tender, slightly crispy, and full of earthy goodness. A classic done right.

Discover our 'Legume Medley Salad' - a fresh blend of beans and chickpeas, perfectly seasoned. Simple, healthy, and tasty.

These crispy vegan "chicken" sticks are the perfect alternative to traditional chicken tenders.

Healthy Detox Juice for better health

Refreshing summer popsicles. Sugar-free and vegan

Make these beautiful gluten-free gnocchi in the shape of mushroom tops. You will love them!

These delicious quinoa balls are simple to make and are high in protein.

Easy thumbprint cookies that are vegan and gluten-free! These cookies are made with only 6 ingredients and are quick to make.

Looking for a colourful, healthy and delicious appetizer? Try this pink beetroot hummus, made with cooked beetroots.

These Tofu Steaks are rich in plant-based protein, and are cheap and easy to make. And they're oil-free!

Try making this delicious vegan chickpea tikka masala. It's incredibly easy to make.

Looking for the best vegan soup recipe? Try this delicious Hearty Autumn Stew.